Discover premium charcuterie, salumi and cured meats from small Australian artisan producers.
Carefully curated for flavour and discovery, and sourced from some of Australia’s exciting an d innovative cured meat specialists.
Cured Club keeps the good stuff in your fridge, ready for grazing, entertaining or simply enjoying.
What's in the box?
450 - 600g of free range & ethically sourced cured meats, salami & other charcuterie (salumi, coppa, bresola, pate, rillette, terrine)
crispbreads & lavosh
small batch olives & pickles
tasting notes
Discover premium charcuterie, salumi and cured meats from small Australian artisan producers.
Carefully curated for flavour and discovery, and sourced from some of Australia’s exciting an d innovative cured meat specialists.
Cured Club keeps the good stuff in your fridge, ready for grazing, entertaining or simply enjoying.
What's in the box?
450 - 600g of free range & ethically sourced cured meats, salami & other charcuterie (salumi, coppa, bresola, pate, rillette, terrine)
crispbreads & lavosh
small batch olives & pickles
tasting notes